HANNIBAL® Black Skull USA ™ is formulated exclusively with the insulated and hydrolyzed ultrafiltrated meat protein , made through nanotechnology. Hannibal is a beef protein that provides 31g of portion proteins, assisting in the construction of the muscles. Best of all is that the Hannibal® is zero fat and low carbo ! Your results will be maximized with Hannibal®! Recommended consumption after training, during the day or according to the nutritionist. Ingredients: Hydrolyzed meat protein, cocoa powder, flavoring, thickening Xantana gum and Swearing Sucralose.
How to consume?
Mix 1 spoon measured (35g) at 120ml to 180ml of water, according to the desired consistency, and consume once a day or according to the orientation of a nutritionist. Important that your consumption is associated with balanced diet.
Beef protein (meat protein)
The beef protein, best known as the meat protein, which goes through process of refining and purity no hormones, No antibiotics, if making insulated and 100% hydrolyzed beef is obtained through purification process , without the use of chemicals and hydrolysis with monitored pressure and temperature conditions involving filtration and spraying. As a result, BEEF Protein becomes a High Protein (gt; 97% protein) and low amounts of fat , cholesterol and sodium, with a large percentages of Creatine precursor amino acids (arginine, glycine and methionine) in addition to branched chain amino acids (BCAA) Available in the form of peptides that provides high digestibility and absorption capacity where the beef protein is recommended for intolerant athletes patients Lactose.
EXPIRATION DATE Toffee flavor: 05/24/2021